Elegance in Meats of Northbrook, North of Chicago, offering corporate
and social catering, deli daily and weekly specials and butcher specialties.
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Catering with Delivery


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Beef Wellington

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Fruit Tray Deli Meat & Cheese Tray Beef Tenderloin
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Dessert Tray

Veggie Tray

Breakfast Tray

Entrees

CHICKEN DINNER 9.95 PP

Choice of Grecian, Oven Roasted, Vesuvio, Barbecue, Marsala or Parmesan Crusted. Choice of Boneless Breasts or Cut up Fryers. Include Two Side Dishes, Salad, Rolls or Garlic Bread.

Roast Beef Dinner

All Roast Beef Dinners Include Two Side Dishes, Salad, Rolls or Garlic Bread. First Cut Brisket 1o.95PP London Broil 11.95 PP Top Sirloin 12.95 PP

Pasta Dinner

6.95 PP - Choice of Penne, Spaghetti, or Rotini. Choice of Marinara or Meat Sauce. Includes Tossed Salad or Caesar Salad, French Rolls or Garlic Bread.

Baked Lasagna

8.95 PP - Choice of Meat, Turkey Spinach, Vegetable or Spinach. Includes Tossed Salad or Caesar salad, French Rolls or Garlic Bread.

Roast Turkey Dinner

8.95 PP - Breast only 9.95 PP - Choice of Carved Turkey,Turkey Breast or Marinated Turkey London Broil. Includes Stuffing, Two Side Dishes, Cranberry Relish and Rolls.

Stuffed Chicken Breast

10.95 PP - Choice of Wild Rice, Bread, Spinach or Kishke stuffing. Includes Two Side Dishes, Tossed Salad, Rolls and Butter.

Prime Ribeye Roast

17.95 PP - Includes Two Side Dishes, Tossed Salad or Caesar Salad, Rolls and Butter.

Veal or Chicken Parmesan

9.95 PP - Includes Two Side Dishes, Tossed Salad or Caesar Salad, Rolls or Garlic Bread.

Beef Wellington

Market Price - Serves 8 to 12 people. Individual Portions also available. Bordelaise Sauce included. Beef Tenderloin wrapped with a Mushroom Duxelle Pate and Puff Pastry.

Sunday Roast Dinner

12.95 PP - Choose from either Veal, Leg of Lamb, boneless Pork Loin or Pork Crown Roast. Includes Two Side Dishes, Tossed Salad, Rolls and Butter.

Baked Fish

12.95 PP-Choice of Salmon, Tillapia or Orange Roughy prepared the way you want it.


Back to topSide Dishes: rice pilaf, wild rice, twice baked, mashed, oven roasted, scalloped, vesuvio or augratin potatoes, pasta marinara or kishke.


Back to topVegetable Side Dishes: Glazed carrots, cream spinach, green bean almondine or casserole, cauliflower or broccoli augratin, steamed or grilled vegetables.


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Cold Buffet Food Ideas

Petite Filet Mignon Sandwiches

4.00 ea - Roasted and Sliced Filet Mignon atop an Egg Bun with Leaf Lettuce and Horseradish Sauce.

Coffee Service

2.00 PP - Regular or Decaf, Sugar, Half & Half, Cups, Stirrers.

Veggie Tray

2.00 PP - Fresh Vegetables served with Homemade Creamy Dip.

Fresh Fruit Tray

2.50 PP - Fresh Fruits of the Season arranged Beautifully on a Tray.

Beef Tenderloin

125.00 to 150.00 ea - Roasted, sliced, garnished and served with a Horseradish Sauce.

North Atlantic Salmon 7 to 9 lbs

14.50 LB - Poached over a court bouillon and decorated. Includes cucumber dill sauce.

Deli Meat & Cheese Tray

9.95 PP - Includes your choice of: Four meats,Two Salads, Rye Bread, Rolls, Pickles and Condiments.

Box Lunches

9.95 PP - Includes a Sandwich, Chips, Fruit, Dessert and Pop.

Breakfast Tray

4.50 PP - Miniature Muffins, Danish, Bagels or Croissants, Butter, Cream Cheese and Fresh Fruit.

Dessert Tray

2.75 PP - Choice of Cookies, Brownies, Cake Slices, Rugelah, Mondel Bread, or Cheese Cake plattered.

Assorted Sandwich Tray

5.25 PP - Your choice of Sandwiches cut in half and arranged on a platter.

Turkey London Broil Platter

12.98 lb Roasted & Sliced, includes Sauce, choose from several marinades.

Chopped Liver Tray

2.50 pp Veggie or Beef, Cocktail Rye or Flat Bread & Pickles.


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Ala Carte Entrees

Turkey Chili

Sloppy Joe

Veggie Chili

French Dip

Beef Chili

Hearty Beef Stew

White Chicken Chili

Barbecue Beef Brisket

Italian Beef


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